Gemside automatic cooker recipe: Diced Pork in Oyster Sauce

This dish can be described by the words "genuineness, excellence and good color". Dices of carrot, pork, potato and pea are blended together to form a bright color. What's more, the nutritive value of these four vegetables is very high. When the automatic meal cooker is under operation, it won't produce too high temperature to damage the nutrition of food materials. Thus the dish is complete in all varieties of color, aroma, taste and nutrition.

[Main Ingredients] 200g streaky pork, 100g carrot, 100g potato and 50g green soya beans;

[Seasonings for Pickling] 5ml dark soy sauce and 10ml cooking wine;

[Key Seasonings] 20ml oil, 20g  oyster sauce and 5g salt;

[Flavor Seasonings] 1 piece of green onion, 2 silces of ginger and 10ml cooking wine;

[water Amount] 40 to 50ml;

[Process]

1. Dice steaky pork, potato and carrot in the same size.

2. Soak the diced potato in water and pickle the diced streaky pork with seasonings for 20 minutes.

3. Put processed ingredients, seasonings and water into the cooker.

4. Cover Gemside automatic cooker and turn on the automatic cooking function for [Dry Up Cooking ]. The cooking procedure will be executed automatically.

5. After it finishes cooking, evenly stir the ingredients in the cooker well and put it onto a plate.

[Key Points]

1. The three kinds of vegetables shall be diced in the same size.

2. You can add mashed garlic at finishing according to your personal preference.

3. When putting food materials into the cooker, you shall observe the order of diced pork, carrot, potato, green soya beans, other seasonings and oyster sauce.

More  Gemside automatic cooker recipes, go to here : http://en.huarenstore.com/blogging/?cat=304

How to make Yogurt with Midea MY-CS6002W 7 in 1 Programmable Pressure Cooker

To make no-fail yogurt in Midea MY-CS6002W 7 in 1 Programmable Pressure Cooker, or your favorite yogurt maker in just three steps, sanitation, inoculation and incubation. None of these steps can be skipped! You can use any kind of milk you like. See this page for getting extra-thick yogurt!

1. Follow steps in the "Cooking Preparation" section of this manual.

The temperature of cooled fresh milk and yogurt are about 20℃. Stir them in proportion of 10:1, then put the mixture in the inner pot.

2. Contact power cord. The LED display shows "-- --" indicating that it is in standby state.

3. Press "Yogurt " key. Heating starts automatically in 10 seconds. The time on LED display counts down, and the "Yogurt" indicator lights up.

The "Yogurt " program can be cancelled by pressing the "Keep warm/ Cancel" key at any time.

4. When cooking finishs, the cooker beeps and automatically goes into standby state.

Read more: Midea MY-CS6002W 7 in 1 Programmable Pressure Cooker

http://en.huarenstore.com/midea-electric-pressure-cooker-my-cs6002w.html

Gemside Automatic Meal Cooker recipe: Stir Fried pork with Green Onions

It is a typical shandong cuisine and its main ingredient is streaky pork. The tender streaky pork is mingled with the spicy garlic to from a unique and tasty flavor.

[Main Ingredients] 200g streaky pork;

[Seasonings for Pickling ] 10ml cooking wine, 5ml soybean sauce, 3g salt and 5ml oil;

[Seasonings for Cooking ]20 garlic cloves and 30ml oil;

[Water Amount] 20ml( except for the liquid seasonings);

[Kitchen appliances] Gemside Automatic Meal Cooker E151

[Process]

1. Cut the streaky pork into thin slice and pickle them with seasonings for over 20 minutes.

2. Smash and chop garlic into fine pieces.

3. Successively put seasonings, water and prickled sliced pork into the cooker.

4. Cover the cooker and turn on the automatic cooking function for [Dry Up Cooking]. The cooking procedure will be executed automatically.

5. After it finishes cooking, evenly stir the ingredients in the cooker well and put it onto a plate.

[Key Points]

1. Try best to chop garlic into fine pieces, thus the dish will taste better.

2. You can replace soybean sauce with dark soy sauce, but the amount shall be reduced so as to avoid deep color.

More Gemside Automatic Meal Cooker Recipes: http://en.huarenstore.com/blogging/?cat=304

New arrival, Joyoung Electric Rice Cooker JYF-40FS19

Joyoung Electric Rice Cooker JYF-40FS19 is the first and newest electric pressure cooker Model. Joyoung JYF-40FS19 is a smart Electric Rice Cooker designed by Joyoung. It produces delicious rice and nutritious healthy food in a convenient and consistent fashion.

Joyoung JYF-40FS19 has 8 built-in smart programs (Standard cook, Quick cook, Essence cook, Stove cooking, Porridge, Soup, Cake & Steamed), cook your favorite dishes with the press of a button. Two auxiliary functions (Texture & Rice type ), when you cook rice, you can choose your texture and the type of rice.

A 24-hour timer allows for delayed cooking. Automatic keep-warm holds the temperature of the food until you serve it.

The coating inner pot is extremely durable and non stick. Its elegant and durable design makes it easy to clean and pleasurable to use.

If you take rice as the staple food, Joyoung Electric Rice Cooker JYF-40FS19 will be very suitable for you. Read more: http://en.huarenstore.com/joyoung-electric-rice-cooker-jyf-40fs19.html

New arrival~ Mester Soy Milk Maker DJ11B-Y78

Zhongshan Mester Industry Co., Ltd. is a professional manufactory specializing in researching, developing and manufacturing  innovation small home appliances. Mester's products are selled well in worldwide markets, including the USA, Europe, Southeast Asia, RSA, Japan and Taiwan area.

Mester Soy Milk Maker is one of China's best brands of soy milk machine. Mester Soy Milk Maker DJ11B-Y78 has 5 function keys: Soymilk, Grain, Paste, Soup, Fruits. High-speed vortex grinding technology, grinding more delicate, nutrition release redouble. 120 volts, Free shipping to US.

Mester Soy Milk Maker Feature

• ★High-speed vortex grinding technology, grinding more delicate, nutrition release redouble
• ★ Rotary opening and closing the lid, can lift directly
• ★Double stainless steel body, Insulation effect increase 40%
• ★supersaturated micro-pressure boiling technology, taste mellow and rich
• ★Double cup, thermal insulation, anti-scald
• ★Food grade 304 stainless steel, easy to wash
• ★4 leaf "swing blade", Grinding more delicate

Mester Soybean Milk DJ11B-Y78 micro pressure cooking technology, to achieve the traditional boiling process, no foam, taste more delicate. Would you like to drink pure Soybean Milk, Mester Soy Milk Maker is a good choice.

Gemside Automatic Meal Cooker Recipe: Mutton stock pot

This dish features spicy taste. When eating the mutton, you can feel the sharp biting taste, together with flavor of mutton, reaches to your taste bud. For people who love spicy food, this dish is pretty satisfying.

[Main Ingredients] 750g mutton;

[Key Seasonings]  20 dry chili peppers, 50g thick chilli sauce and 30ml oil;

[Flavor Seasonings] 5ml dark soy sauce, 4 slices of ginger and 10 garlic clove;

[Seasonings upon Finishing] 3 garlic sprouts, 2 pieces of caraway and half onion;

[Amount of Water] 800ml (including all liquid seasonings) ;

[Kitchen appliances] Gemside Automatic Meal Cooker

[Process]

1. Cut the mutton into chunks of 5 cm square. Poter them into the cooker with cold water and blanch for 4 minutes. Then ladle them out and clean with water.

2. Cut dry chili peppers into small pieces.

3. Cut garlic sprouts and caraway into pieces and cut onion into small pieces for standby.

4. Put the process main ingrendient, seasonings and water into the cooker.

5. Cover the cooker and turn on the automatic cooking function for [ASR Lamb]. The cooking procedure will be executed automatically.

6. After it finishes cooking, scatter pieces of garlic sprouts, caraway and onion and then evenly stir the ingredients in the cooker.

[Key Points]

1. Adjust the spicy taste according to your personal preference.

More Gemside Automatic Meal Cooker Recipes, please visit: http://en.huarenstore.com/blogging/?cat=304

Gemside Automatic Cooker Recipe: Tomato Beef Brisket

In this dish, the sour of tomato can neutralize the smelling of beef, so these two food materials are classic collocation. If you think the taste of tomato is not enough, you may properly add some tomato sauce to add fragrance.

[Main Ingredients] 750g beef brisket, 400g tomato, 50g celery, 50g carrot, 50g onion and 20g butter;

[Key Seasonings] 100g tomato sauce, 20g crystal sugar and 8g salt;

[Flavor Seasonings] 1 bay leaf, two aniseeds, 2g black pepper power and 15ml cooking wine;

[Amount of Water ] 1,200ml (including liquid seasonings, e.g. cooking wine, etc);

[Kitchen Appliances] Gemside Automatic Meal Cooker

[process]

1. Cut beef brisket into chunks of 5cm square. Put them into the cooker with cold water and blanch for 3 munites. Then ladle them out and wash the blood away.

2. Cut a cross  on the top of tomato and pour hot water on it. Then peel it and dice it.

3. Put the main ingredients, seasonings and water into Gemside Automatic Meal Cooker.

4. Cover the cooker and turn on the automatic cooking function for [ASR Beef]. The cooking procedure will be executed automatically.

5. After it finishes cooking, evenly stir the ingredients in the cooker well and put it onto a plate.

[Key points]

1. Since beef shrinks shaply, the chunks shall not be less than 5cm square.

2. Add or reduce sugar properly according to your personal preference.

3.If there is too much fat oil, you may ladle out some properly.

4. If the soup is not thick enough, you can turn on the [H Dry up cooking] function for the 2nd round of sauce reduction.

More  Gemside Automatic Meal Cooker Recipes, please visit: http://en.huarenstore.com/blogging/?cat=304